The Thermo Drive belt’s solid thermoplastic structure eliminates bacterial harborage, helps effective cleaning, and enables achievement of zero-level microorganism counts, all while reducing cleaning time and cleaning costs. Lightweight and easy to install, the belting eliminates tensioning and tracking issues that often arise with traditional flat belts. The belt’s loose conveyor fit reduces the need for tracking or steering. Users realize significant cost savings due to belts’ longer belt life, It is now up to five times longer than traditional flat belts, depending on the application.
ADE utilizes customized equipment to produce ThermoDrive belting’s top-of-the-line, consistent, solid thermoplastic material. Fixtures such as scoops, flights, and synchronized sidewalls are permanently molded to the belt using a “coved” base. The exceptional quality of both the ThermoDrive product and the processes used to manufacture it increases the reliability, performance, and structural integrity of the entire system to guarantee efficiency and food safety. The belts homogeneous surface enables thorough cleaning and scraping, prevents loss of liquid, and abolishes the possibility of product remnants adhering to, or getting into, the belt material. This improves profit and reliability, as product does not stay on the belt when it’s not supposed to.